Rancher Steak Rub

Rancher Steak Rub is one of my favorites.  It can be used on anything....so far I have it on venison tenderloins, chicken, steak, mahi mahi, and salmon by just rubbing a little grapeseed oil ( garlic is my choice in this circumstance) and then sprinkle the rub on both sides of the meat/fish.

I have used it as a dip during tastings mixed with some sour cream, and now I am using it with some garlic grapesee oil and Worchester sauce to  marinate some venison to make jerky.  I can't wait to see how it turns out. 

This rub sold my husband on Wildtree products, so that is just one more reason I love it!